Coconut Cashew Cookies

 

Ingredients:

• All-purpose flour – 1 cup
• Baking soda – 1/4 tspn
• Light brown sugar – 1/4 cup
• White Sugar – 1/4 cup
• Butter – 1/4 cup
• Egg – 1
• Sweetened Coconut – 1/4 cup  and to sprinkle on top of the cookies
• Cashew nuts – 1/2 cup

Recipe:

1. Mix Flour and Baking powder together in a bowl.
2. Mix Sugar(brown and white), Butter and Egg together in a blender till it becomes smooth. Pour this mix to the Flour mix and combine well.
3. Mix in Sweetened Coconut and Cashew nuts. Preheat the oven to 300 degrees Fahrenheit.
4. Place a spoon of full of this cookie mix in the greased baking sheet. Leave 1 or 2 inches of space between them since cookies become double in size after baking.
5. Sprinkle the cookie top with sweetened coconut. Place the baking pan into oven and bake for 25 minutes or till golden brown. Then remove from the pan and cool completely.