Ingredients:

• Dark chocolate bar – 1
• Milk – 1 cup
• Espresso coffee powder – 5 tbsp
• Sugar – to taste

Recipe:

1. Heat milk in medium flame, add dark chocolate bar pieces and allow them to melt.
2. Mix chocolate well, but don’t boil milk at any stage.
3. Prepare filter coffee by using espresso powder and add this to milk.
4. Add Sugar and stir well.
5. Remove from heat. It serves 2 cups.