- Wheat flour – 1/2 cup
- Maida – 1/2 cup
- Sugar – 2 to 3 spoons
- Cardamom powder – a pinch
- Oil to fry
- Prepare the batter using Wheat flour,Maida, Sugar and Water.
- The batter should be neither thick nor liquid.
- Heat a pan. Add the required Oil to fry.
- Drop a spoon of batter in round shape into the Oil.
- Deep Fry till it becomes golden brown.
This is a tasty dish to prepare in very short time.